Ingredients:

• 12 oz. package semi sweet chocolate chips
• 3/4 c. sweetened condensed milk
• 1/8 tsp. salt
• 1 tsp. vanilla extract
• Nuts and candies (for decorating tops)
  

Directions:

1. Pour chocolate chips into a two quart microwave safe bowl.
2. Cook in microwave, on medium power, in 1 minute increments (approximately 4 minutes). Stir until smooth and melted.
3. Add sweetenedcondensed milk, salt, and vanilla extract.
4. Stir until smooth.
5. Cool in refrigerator for approximately 1 hour.

Treat Time:

Give each family member one or two spoonfuls of chocolate truffle mixture. Roll into a ball. Flatten and shape into shield shapes. Decorate tops with nuts and candies.