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Chocolate Covered (Marshmallow) Stones
   

Prep Time: 5 minutes

Cook Time: 2 minutes

Chill Time: 2-3 minutes

 

 

Ingredients:

 

  • 1/2 cup chocolate chips
  • 1-1/2 cup white chocolate chips
  • 7 oz. jar marshmallow cream (7 ounces)
  • 1 package marshmallows
  • Tooth picks, skewers or fondue forks

 

Directions:

  1. Combine the marshmallow cream and white chocolate chips.
  2. Heat in microwave on 50% power for 30 seconds. Stir and heat an additional 30 seconds.
  3. Heat chocolate chips in microwave for 30 seconds on 50% power.

Treat Time:

Give each family member 5 marshmallows to dip in white chocolate mixture. Place on a waxed paper lined tray. Then drizzle the chocolate over the marshmallows. Cool before eating.

“And he took his staff in his hand, and chose him five smooth stones out of the brook, and put them in a shepherd’s bag which he had, even in a scrip; and his sling was in his hand: and he drew near to the Philistine.”
(1 Samuel 17:40)

These stones will be a big hit, but they won't hurt anything, except maybe your waistline.

Associated Lessons:

“Modern-day Goliaths”

 
 

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